Fish&Frog provides the catering and wholesale market with fresh and frozen fish, from Italy and abroad, exclusively of the highest quality in terms of species and selection.
The product is delivered daily to our Ravenna plant for final processing and direct delivery to buyers.
This allows total control over the entire production chain, from the fishermen’s boats to transport and to the timing of delivery.
The result is a product of consistently high quality, suitable for careful and conscious gastronomy, ideal for professional chefs or retailers who put quality above all else.
We offer various types of products designed for the market or for true gourmets.
In particular, our snails are bred in healthy environments suited to their natural biological cycle. ‘Picking’ is carried out by hand for the subsequent maturation period, resulting in fragrant, high-quality, tasty meat.
The product is therefore always guaranteed, delivered live or frozen ready for cooking.
What we offer:
Fish&Frog is the only Italian company that offers fresh or frozen frogs caught in safe environments, humanely killed and processed at our Ravenna plant and delivered on the same day throughout Italy.
We offer a wide assortment of cuts and processes that can meet all requirements, and personalised advice to help you choose the product best suited to your gastronomic needs.
Fish&Frog has always kept a close eye on this market, which offers quality fish suitable for sophisticated and light cuisine, linked to tradition but also waiting to be discovered.
It is a product that can open up new horizons for creative cuisine with interesting and pleasantly appetising menus.
What we offer
